How long have you worked at Oskar Blues?
1 1/2 years
And what do you do here?
I am responsible for fermentation, conditioning, quality control, filtration, and finishing.
How about when you're not working?
Brew more beer, Mountain Bike, Hike, Surf, Running, Cooking, play sports, and ponder exactly what the hell is inside Ray Dobens beard?
Music. Who's your favorite band?
Dr Teeth and the Electric Mayhem
How about your first bike?
Shiny red, lightning bolts on the side,It flew like the wind, and it made the ladies quiver. Damn, I miss the tri-cycle.
Perhaps most importantly, what is your favorite Oskar Blues beer?
Anything we forgot to ask?
I'm Colorado born and raised.